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Saturday, December 10, 2011

Ten-Grain Whole Wheat Oats & Molasses Bread




This wonderful bread is made with organic whole wheat, whole oats, ten-grain cereal, molasses and honey. It is packed with vitamins and is very healthful to the digestive system. I make this bread twice a week and know that I am eating something good for me and my family. You will love this hearty bread which is easily make in your bread machine.

Wet Ingredients

Into a 2 cup glass measuring cup add together:

  • 1 cup + 2 tablespoons of very hot water
  • 2 tablespoons of vegetable oil
  • 1 tablespoon honey
  • 1 tablespoon molasses
  • 2 heaping tablespoons of dry milk
Mix thoroughly and add to your bread machine pan. Close the lid while you assemble the other ingredients to keep the liquid warm.

Mix 1 egg lightly in the glass measuring cup; set aside.

Dry Ingredients

  • 3 1/3 cups of organic whole wheat bread flour
  • 1 1/2 tsp salt
  • 4 tablespoons ten-grain cereal
  • 1/4 cup organic whole grain oats
Mix these dry ingredients together.

Assembly

Add the egg to the liquid mixture now in the bread machine; add the dry ingredients on top of the wet. Make an indentation on the top of the flour and add 1 1/2 teaspoon bread machine dry yeast. Close the lid and begin the bread machine process for "whole wheat bread."

Take it out as soon as it is done and let it cool on a bread rack; store in zip lock bag. This bread will freeze well.

1 comment:

Urban Homemaker said...

Nice tip of making a wonderful bread.You have clearly explained the process which helped a lot in making this nice bread.For More on Whole Grain Wheat Whole Grain Wheat